Executive Chef High-Volume/Scratch

• We are looking for a high-volume upscale casual Executive Chef to join our team. We are growing our 20- restaurant fleet and need leaders to help us get there. Great salary, and bonus. 80K-90K. Must have strong leadership skills and experience working in a high-volume, full-service concept. We are looking for candidates that have a passion for food, great organizational skills, and a willingness to learn and grow with our company!
• Health Insurance is 100% covered

Restaurant Executive Chef Requirements:

• Must have recent 3-5 yrs of experience with solid tenure
• We need someone with passion, commitment, and a desire to grow in their career!
• Leadership

Restaurant Executive Chef Qualifications:

• Experience managing a high-volume scratch restaurant
• Confidence in executing each station
• Strong written and verbal communication

Restaurant Executive Chef Benefits

• Health Insurance is 100% covered
• Training & Development
• Career Advancement- 20 Restaurants nationwide