Line Cook
@ Norfolk SheratonLine Cook
About the job
Norfolk Sheraton is committed to exceptional guest service, teamwork, and community impact. We offer career growth, health benefits, and a supportive environment for a full-time Line Cook to develop skills and thrive in a hospitality setting.
Requirements
- Active Food Handler’s Certification
- Flexible work schedule including nights
- Ability to stand long hours
- Lift up to 50 pounds
- Team-focused attitude
Qualifications
- Food preparation experience
- Strong organizational skills
- Energetic and reliable
- Ability to follow food safety procedures
- Customer service mindset
Full job description
Hotel :
Norfolk Sheraton777 Waterside DriveNorfolk, VA 23510Full timeCompensation Range : $17.00 - $17.85Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.
What’s in it for you?
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
- Career Growth & Learning – 40% of our management hires are internal promotions!
- Invest in Your Future – 401(k) plan with company match.
- Comprehensive Health Coverage – Medical, dental, and vision insurance options.
- Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
- Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
- Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.
Job Description
What You Will Do:
- Prepare ingredients and cook menu items using a variety of techniques and equipment
- Recreate dishes with consistency and care across restaurant and banquet operations
- Set up and maintain a clean, well-stocked workstation
- Follow proper food handling, sanitization, and storage procedures
- Help minimize food waste and ensure the quality of all ingredients used
What We Are Looking For:
- Active Food Handler’s Certification (or ability to obtain one shortly after hire)
- Ability to work a flexible schedule including nights, weekends, and holidays
- Strong organizational skills and ability to work both independently and as part of a team
- Comfortable standing for long shifts and lifting up to 50 pounds
- A team-focused, energetic attitude with a drive to exceed expectations
Why Atrium?
Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”
___________________________________________
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy
Similar jobs in Columbus, OH
- O
Line Servicer
Ohio Power Company · Columbus, OH
Posted 5 days ago - O
Line Mechanic D
Ohio Power Company · Columbus, OH
Posted 6 days ago - 1
Cook- $2000.00 Sign-On Bonus
10140 ClearSky Rehabilitation Hospital of Lancaster, LLC · Lancaster, OH
Posted 3 days ago - L
Kitchen+Bar - Prep Cook
LE0103 Drury Hotels Company LLC · 4109 Parkway Centre Drive, Grove City, OH 43123
Posted 5 days ago - 1
Senior Front Line Leader, Planning and RMM
1003 Abbott Laboratories · United States - Ohio - Columbus
Posted 2 weeks ago - A
Engineer (Transmission Line)
AEP Service Corporation · New Albany, OH
Posted 1 week ago