Assistant Restaurant Manager

@ SSP

Assistant Restaurant Manager

Cambridge, WI
Posted today

About the job

SSP is a hospitality company focusing on travel food services. The Assistant Restaurant Manager supports daily operations, staff, safety, and guest experience in a busy travel environment.

Requirements

  • Leadership skills
  • Staff coaching experience
  • Food safety knowledge
  • Operational management

Qualifications

  • Previous restaurant management
  • Strong communication skills
  • Customer service oriented

Full job description

SSP seeks an Assistant Restaurant Manager to support the Restaurant General Manager within our Hospitality & Travel operations. You will help oversee daily front- and back-of-house activities, lead and coach staff, ensure food safety and compliance, and maintain high guest satisfaction and brand standards. Partner with leadership on scheduling, inventory, cash handling, and health and safety procedures, fostering a collaborative culture that delivers efficient, secure, and high-quality service in a fast-paced travel environment.
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