Kiosk Manager
@ ManpowerKiosk Manager
About the job
ManpowerGroup, a leader in staffing solutions, is hiring a Kiosk Manager in Bellevue. The role involves leading kiosk activities, food prep, safety, and team training in a retail food environment, fostering growth and performance.
Requirements
- Leadership skills
- Food safety knowledge
- Inventory management
- Strong communication
- Workplace tech proficiency
Qualifications
- Experience in food service
- Ability to lead teams
- Excellent organizational skills
- Customer service focus
Full job description
Our client, a leading retail and food service organization, is seeking a Kiosk Manager to join their team. As a Kiosk Manager, you will be part of the Operations Department supporting the retail food environment. The ideal candidate will demonstrate strong leadership, excellent communication skills, and a proactive approach, which will align successfully in the organization.
Job Title: Kiosk Manager
Location: Bellevue, WA
Pay Range: $30 Hourly
Shift: Thursday - Monday, 7am-4pm
What's the Job?
- Lead all daily kiosk activities, including opening, production planning, food preparation, merchandising, sanitation, shift handoffs, and closing.
- Personally prepare and oversee fresh prepared foods, including washing, cutting, portioning, packaging, labeling, and displaying produce and other approved products.
- Maintain strict food safety practices for handwashing, glove use, cross-contamination prevention, allergen awareness, date marking, labeling, storage, and time and temperature control.
- Monitor and document product, equipment, and cooler temperatures; take immediate corrective action and escalate any food safety or equipment concern.
- Recruit, onboard, and train new associates, reinforcing standard recipes, procedures, safe knife use, equipment operation, cleaning, and customer service expectations.
What's Needed?
- Leadership skills with the ability to coach, organize, and maintain accountability in a fast-paced environment.
- Working knowledge of safe food preparation, sanitation, and safety practices.
- Ability to plan production, manage inventory, and maintain accurate records.
- Strong communication skills for professional interaction with team members, customers, and partners.
- Basic proficiency with workplace technology and operational record-keeping.
What's in it for me?
- Opportunity to lead and develop a dynamic team in a supportive environment.
- Engagement in meaningful work that promotes food safety and quality standards.
- Potential for career growth within a reputable organization.
- Work in a collaborative and inclusive team setting.
- Contribute to a positive customer experience and operational excellence.
If this is a role that interests you and you'd like to learn more, click apply now and a recruiter will be in touch with you to discuss this great opportunity. We look forward to speaking with you!
About ManpowerGroup, Parent Company of: Manpower, Experis, Talent Solutions, and Jefferson Wells.
Manpower® is a global leader in contingent staffing and permanent resourcing, providing companies with strategic and operational flexibility and creating talent at scale. Our specialized recruiting teams assess and guide talent into meaningful, sustainable employment, while our PowerSuite technology enables deeper insight and smarter matching, helping candidates find opportunities that align with their strengths, experience, and career goals.
In this constantly shifting world, our flexible workforce solutions provide companies with the business agility needed to succeed. Manpower is part of the ManpowerGroup® (NYSE: MAN) family of brands, which also includes Experis, Talent Solutions and Jefferson Wells. For more information about Manpower, follow us on LinkedIn, Facebook, X and Instagram.
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