Restaurant Assistant Manager

@ Goodwin Recruiting
Goodwin Recruitinggoodwinrecruiting.com

Restaurant Assistant Manager

Houston, TX
Posted today

About the job

Join a company that trains and promotes from within. Grow your restaurant management career in a fast-paced environment, transitioning into full-service dining with leadership support and benefits.

Requirements

  • 2+ years restaurant management
  • Leadership and coaching skills
  • Strong communication skills
  • Organization and problem-solving
  • Desire to learn hospitality

Qualifications

  • Experience in fast food, QSR or fast casual
  • High-volume restaurant background

Full job description

Restaurant Assistant Manager – Grow Into Full-Service Dining

Ready to take your restaurant management career to the next level? We’re looking for an Assistant Manager with fast-food, QSR, or fast-casual management experience who is ready to expand their skills and transition into full-service casual dining.

Full-service experience is NOT required. If you have strong leadership skills, understand restaurant operations, and want to grow professionally, we’ll provide the training and support to help you make the transition.


Restaurant Assistant Manager - What We Offer

  • Excellent training and development to build your full-service restaurant management skills
  • Strong growth and advancement opportunities
  • Monthly bonus potential up to 20% of base salary
  • Health, Dental & Vision benefits beginning the first of the month following your start date
  • 3 PTO days earned per quarter, starting immediately

Restaurant Assistant Manager - What We’re Looking For

  • 2+ years of restaurant management experience in fast food, QSR, fast casual, or a similar high-volume environment
  • Strong leadership skills with a passion for coaching and developing teams
  • Desire to learn full-service restaurant operations and hospitality
  • Strong communication, organization, and problem-solving skills
  • Positive, hands-on leader who values integrity, accountability, and teamwork

Restaurant Assistant Manager - What You’ll Do

  • Learn and support both Front-of-House and Back-of-House full-service operations
  • Lead daily operations while driving guest satisfaction, quality, and sales
  • Coach, motivate, and develop team members
  • Build your knowledge of P&L management, labor, food costs, and key restaurant KPIs
  • Maintain high standards for food quality, cleanliness, service, and operational execution

If you’ve built your management foundation in QSR or fast casual and are ready for the next step, this is an opportunity to broaden your experience, develop valuable new skills, and grow your career with a company that invests in its leaders.



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