General Manager - Cafe Concept
@ Goodwin RecruitingGeneral Manager - Cafe Concept
About the job
A modern cafe and market offering high-quality food and service. The General Manager oversees daily operations, leads a team, and ensures guest satisfaction in a dynamic, community-focused environment.
Requirements
- Leadership in restaurant or hospitality
- Manage high-volume operations
- Strong communication skills
- Financial management experience
- Team-building abilities
Qualifications
- 3–5 years management in hospitality
- Experience with POS and scheduling
- Knowledge of food safety laws
- Proven operational success
- Hospitality passion
Full job description
We’re seeking an experienced and motivated General Manager to lead a high-performing team at our modern hospitality concept. The ideal candidate thrives in a fast-paced, guest-centric environment and has a passion for hospitality, leadership, and operational excellence. This is a unique opportunity to oversee daily operations, drive revenue, and elevate the overall guest experience while collaborating closely with ownership and culinary leadership.
General Manager - Benefits & Compensation:
- Competitive base salary with performance-based bonus potential
- Comprehensive health, dental, and vision benefits
- Paid time off and sick leave
- 401(k) with company match
- Staff meals and product discounts
- Ongoing career growth and advancement opportunities within an expanding brand
- Supportive, team-focused environment that values creativity, integrity, and collaboration
General Manager - Qualifications:
- 3–5 years of leadership experience in restaurant, hospitality, or retail management
- Proven success managing operations, labor, and financial performance in a high-volume setting
- Strong leadership, communication, and problem-solving skills
- Hands-on manager who leads by example and builds strong team culture
- Financial acumen, including budgeting, cost control, and sales analysis
- Knowledge of food safety, labor laws, and health code compliance
- Experience with POS systems, scheduling software, and inventory management
General Manager - Must Haves:
- Ability to recruit, train, and inspire a hospitality-driven team
- Track record of maintaining exceptional guest experiences and service standards
- Experience analyzing sales trends and implementing strategies to increase profitability
- Commitment to operational excellence—cleanliness, organization, and efficiency
- Strong attention to detail in cost control, inventory, and vendor management
- Flexible schedule, including weekends and holidays as needed
- Passion for hospitality and creating a positive, people-first workplace culture
Our establishment brings together the energy of a neighborhood eatery with the sophistication of a modern café and market. We pride ourselves on delivering high-quality food, warm service, and an inviting environment for both guests and team members. If you’re a driven leader who thrives in a dynamic, community-oriented atmosphere, we’d love to hear from you.