Barista Part-Time

About the role:  

The Barista provides exceptional quality and service to Bayou & Bean guests. In this role, the Barista will serve guests' needs by providing exceptional knowledge of specialty coffees as well as information regarding preparation methods and personalized service. 

What you will do:  

• Prepare and serve a selection of drip and specialty coffees from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards. 

• Confirm guest orders including any special needs or requests using the hotel’s point-of-sales system; check completed orders with the guest’s original order. 

• Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of each item’s taste and preparation methods; maintain a working knowledge of coffee and specialty drinks. 

• Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests. 

• Clean coffee machine. 

• Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items with manager assistance. 

What you bring:   

• An outgoing personality and a can-do approach to an assigned task  

• High level of understanding and knowledge of coffee, espresso and tea, including preparation methods 

• Background in Luxury Resort and Hotel considered an asset  

   
What we offer:  
•    Competitive Salary, wages, and a comprehensive benefits package 
•    Excellent Training and Development opportunities 
•    Complimentary Accommodation at other Four Seasons Hotels and Resort 
•    Complimentary Dry Cleaning for Employee Uniforms 
•    Complimentary Employee Meals 
 

Schedule & Hours: 

•    This is a part-time position 

•   Open availability expected, with scheduled shifts including late nights, holidays and weekends