Pick & Prep Clerk PT Johns Island SC

@ Lowes Foods
Lowes Foodslowesfoods.com

Pick & Prep Clerk PT Johns Island SC

Johns Island, SC
Posted 3 days ago

About the job

Lowes Foods is a family-owned grocery chain focused on fresh, local, and healthy products. This PT Pick & Prep Clerk role involves engaging guests, preparing products, and ensuring quality and safety standards are met while providing excellent customer service.

Requirements

  • Ability to lift 25 lbs
  • Knowledge of Pick & Prep operations
  • Effective communication skills
  • Willingness to learn knife skills
  • Ability to engage guests

Qualifications

  • Friendly, outgoing personality
  • Ability to work well with others
  • Able to stand for long periods
  • High school diploma or equivalent
  • 18+ years old

Full job description

Overview:

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.

Responsibilities:

1. Actively engage guests through product preparation, active sampling and suggestive selling.

2. To personally demonstrate superior guest service at all times. This will included but is not limited to storytelling about specific products within the department, highlighting product benefits such as Fresh, Healthy, Seasonal and most importantly Local, etc..

3. Demonstrate knife showmanship skills to highlight the services and show offered at Pick & Prep

4. Operate the Pick & Prep area according to strict merchandising and operational standards.

5. Ensure the quality of product for sale meets Lowes Foods standards.

6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.

7. Perform product preparation, receiving, ordering, stocking, merchandising and guest service as necessary to achieve standards.

8. Perform PA announcements.

9. Perform all other duties as assigned by management.

Qualifications:

1. Friendly, outgoing personality.

2. Must be able to actively engage guests. Willingness to have fun with our guests.

3. Ability to work well with others.

4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

5. Ability to read and understand information and direction.

6. Knowledge of Pick & Prep operations.

7. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job including knife skills.

8. Demonstrate effective communication, guest service and selling skills.

9. Must be at least 18 years old.

10. Ability to bend, kneel and stand for extended periods of time.

11. Ability to effectively communicate with, and take direction from supervision.

12. Ability to work well with computers and scales.

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