Produce Clerk PT Johns Island SC

@ Lowes Foods
Lowes Foodslowesfoods.com

Produce Clerk PT Johns Island SC

Johns Island, SC
Posted 5 days ago

About the job

Join Lowes Foods as a Produce Clerk, providing excellent guest service, preparing and maintaining produce displays, and ensuring quality and sanitation. Great pay, flexible hours, and benefits including a 401K and tuition assistance.

Requirements

  • Friendly, outgoing personality
  • Ability to lift 50 lbs
  • Good communication skills
  • Ability to work with others
  • Ability to stand and bend

Qualifications

  • Must be at least 18 years old
  • Ability to read and understand
  • Physical ability to lift and stand
  • Guest service skills
  • Ability to work extended hours

Full job description

Overview:

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!

To provide excellent guest service through produce department activities.

Responsibilities:

1. Provides polite, friendly greetings and interactions with all guests.

2. Prepares produce for display on the sales floor.

3. Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.

4. Maintains freshness and quality of produce product for sale.

5. Assists with unloading of product upon delivery.

6. Provides guest service with product knowledge, preparation, and product weighing.

7. Maintains sanitation standards in the backroom, cooler and sales area.

8. Communicate guest requests to management.

9. Communicate temperature breakdowns to management.

10. Performs front-porch duties to ensure “no noticeable wait.”

11. Perform all other duties as assigned by management.

Qualifications:

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 50 lbs. regularly and 25 lbs. constantly.

4. Ability to read and understand information and direction.

5. Effective communication and guest service skills.

6. Ability to bend, kneel and stand for extended periods of time.

7. Must be at least 18 years old.

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