Shift Supervisor - Dietary Services
@ Piedmont HealthcareShift Supervisor - Dietary Services
About the job
Piedmont Atlanta Hospital provides healthcare services. The Shift Supervisor oversees dietary operations, supervises staff, ensures sanitation, and facilitates training to maintain quality food service in a healthcare environment.
Requirements
- Two years food service experience
- Leadership experience preferred
- ServSafe certification
- Ability to supervise staff
Qualifications
- High school diploma or GED
- ServSafe certification
- Experience in healthcare food services
Full job description
Responsibilities:
RESPONSIBLE FOR:
Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff, communicates processes and procedures, and facilitates appropriate training.
Qualifications:
MINIMUM EDUCATION REQUIRED:
High school education or GED equivalent.
MINIMUM EXPERIENCE REQUIRED:
Two years of experience in food services/operations within healthcare, education, dining, or related field required.
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
ServSafe certification required.
ADDITIONAL QUALIFICATIONS:
One year of leadership experience preferred.