Part-Time Cook

@ Cura-Hospitality
Cura-Hospitalitycura-hospitality.com

Part-Time Cook

Jefferson Hills, PA
Posted today

About the job

Cura serves healthcare facilities by providing healthy, high-quality meals. Elior North America manages diverse hospitality services and values growth, diversity, and employee development.

Requirements

  • Culinary experience in high-volume setting
  • Knowledge of culinary methods
  • Attention to detail in fast-paced environment
  • Customer service experience
  • Ability to use kitchen equipment

Qualifications

  • Food handlers’ certification a plus
  • At least one year culinary experience
  • Strong communication skills
  • Passion for food quality
  • Ability to multitask effectively

Full job description

Part-Time Cook

Job Reference Number: 41209
Employment Type: Part-Time, Onsite
Segment: Healthcare
Location: Jefferson Hospital

Why work for Elior North America?

  • No Late-Night Shifts!
  • Weekly Pay!
  • Work/Life Balance!
  • Competitive Benefit Packages!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced Part-Time Cook to work with a highly motivated and energetic kitchen staff in our Jefferson Hills, PA location. As a Cook with Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

What you'll be doing:

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Maintaining kitchen
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves:

  • Food handlers’ certification

Where you'll be working:

  • Jefferson Hospital, located in Jefferson Hills, PA

Part-Time Benefits:

  • Dental
  • Vision
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)

Compensation Range:

  • $20.50 per hour, depending on experience.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed. #LI-EB1

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