Food Service Team Member

@ Kings Island
Kings Islandkingsisland.com

Food Service Team Member

Lakewood, Illinois
Posted 2 days ago

About the job

Join Carowinds Entertainment Team as a Haunt Operations Attendant. Help deliver thrilling, safe haunted attractions, oversee safety, and create a spooky guest experience. Positions are for those 16+ with positive attitude and attention to detail at a fun, energetic park.

Requirements

  • Support guests and team members
  • Good judgment and safety focus
  • Ability to interact with diverse people
  • Passion for haunted attractions
  • Ability to scream/speak before groups

Qualifications

  • Supportive, energetic personality
  • Strong safety awareness
  • Availability on weekends and holidays
  • Comfort with high-stress situations
  • Interest in Carowinds and haunt themes

Full job description

Overview:

$15.50 / hour + TIPS

Apply and get hired the same day - no formal interview required!

Age Requirements

This position has a minimum age requirement of 16 years old.

Joining our Food & Beverage Team means providing a positive dining experience to our guests while maintaining safe and sanitary food practices.

With more than 100 rides, an award-winning kids’ area, 33-acre waterpark, shows and attractions, Kings Island offers the perfect combination of world-class thrills and attractions.

Some of our amazing perks and benefits:

  • FREE Admission to Kings Island and other Six Flags Parks and Waterparks!
  • FREE tickets for friends and family!
  • Exclusive employee RIDE nights, GAME nights, and FREE F OOD events!
  • Training and development programs with opportunities for advancement!
  • Programs in F ood Certification, Diversity & Inclusion, and more!
  • Discounts on park f ood and merchandise!
  • Discounted on-site dormitory housing for Team Members living 30+ miles away (18+ only) .

Responsibilities:
  • Preparing meals and maintaining a clean and safe environment.
  • Utilizing registers and correctly collecting payment for orders.
  • Fulfilling guests’ orders and answering any questions they may have.
  • Maintains proper stock levels for all serving, kitchen, dining, and condiment areas.
  • Greets guests, ensures quality service, and resolves concerns for guests.

Qualifications:
  • You!
  • People who interact well with others from all backgrounds and age groups.
  • Individuals who work well within a team with a commitment to safety.
  • Availability to include some weekdays, weekends, evenings, and holidays as needed.
  • People who love helping others and will support the needs of our guests and Team Members.
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