Cheese Steward PT Wendell NC

@ Lowes Foods
Lowes Foodslowesfoods.com

Cheese Steward PT Wendell NC

Wendell, NC
Posted 4 days ago

About the job

Lowes Foods in Wendell is committed to community and quality. This role focuses on providing excellent guest interactions, cheese selection, sample offering, and merchandising, creating a welcoming shopping experience.

Requirements

  • Friendly, outgoing personality
  • Work well with others
  • Lift 25 lbs regularly
  • Read and understand directions
  • Knowledge of bakery operations

Qualifications

  • Ability to supervise and train
  • Effective communication skills
  • Willingness to learn tasks
  • At least 18 years old
  • Ability to stand and lift for periods

Full job description

Overview:

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

Local and proud of it! Join Lowes Foods in Wendell and see how great pay, flexible hours, and an entertaining and FUN work environment make a real difference!

Responsibilities:

1. Provide polite, friendly greetings and interactions with all guests.

2. Meet with cheese representatives to determine the best cheese selection/offering.

3. Discuss cheeses with guests to help them determine the best cheese selection for their needs.

4. Answer guest questions about the products.

5. Open cheese to offer samples to guests.

6. Trains other cheese demonstrators/stewards.

7. Recommend wine to accompany cheese.

8. Stock shelves, counters, or tables with merchandise.

9. Set up advertising displays utilizing visual merchandising standards.

10. Obtain merchandise requested by guests.

11. Answer guests’ questions regarding location, price, and use of merchandise.

12. Wrap merchandise for guests upon request.

13. Clean shelves, counters, tables, or displays.

14. Keep records of sales, prepare inventory of stock, and order merchandise through Department Manager.

15. Announce specials and sale information using the PA system.

16. Perform all other duties as assigned by management.

Qualifications:

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

4. Ability to read and understand information and direction.

5. Knowledge of bakery operations.

6. Ability to supervise people including training and development.

7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

8. Effective communication, guest service and selling skills.

9. Must be at least 18 years old.

10. Ability to bend, kneel and stand for extended periods of time.

11. Ability to effectively communicate with the Store Manager and Merchandiser.

12. Ability to work well with computers.

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