Restaurant Floor Manager
@ Goodwin RecruitingRestaurant Floor Manager
About the job
The company runs high-volume restaurants and seeks a Floor Manager who thrives on guest interaction, team leadership, and creating a welcoming atmosphere. The role offers growth, bonuses, and a vibrant work environment.
Requirements
- Managing high-volume restaurants
- Guest-driven hospitality passion
- Outgoing and energetic presence
- Building guest relationships
- Team leadership skills
Qualifications
- Experience in restaurant management
- Excellent communication skills
- Ability to work nights and weekends
- Professional and solutions-focused
- Leadership and motivating skills
Full job description
Restaurant Floor Manager – Southern New Hampshire
Salary: $80,000–$90,000 + Bonus, Benefits & Growth Opportunity
We are seeking a high-energy Floor Manager for a busy, high-volume restaurant in Southern New Hampshire. This role is ideal for a natural host who thrives on the floor, loves connecting with guests, and knows how to create an atmosphere people want to return to.
The right person has a polished, professional presence with a true “life of the party” personality—outgoing, engaging, confident, and able to make every guest feel like a VIP.
Floor Manager Requirements:
- Experience managing a high-volume restaurant
- Extremely guest-driven with a genuine passion for hospitality
- High-energy, outgoing, and highly visible on the floor
- Warm, engaging, and comfortable building relationships with regulars
- Strong leadership presence with the ability to motivate and hold a team accountable
- Calm, professional, and solutions-focused during demanding services
- Willingness to work nights, weekends, and holidays as needed
Floor Manager Benefits:
- Competitive salary of $80,000–$90,000
- Bonus opportunity
- Comprehensive benefits package
- Strong growth potential with an expanding restaurant group
- Energetic, fast-paced working environment
- Opportunity to become the face and personality of a successful restaurant
If you are a dynamic hospitality leader who can command a dining room, energize a team, and make guests feel genuinely welcomed, we would love to hear from you.
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